Chefs use eggs for everything – but the culinary world is currently shifting to an animal-free future.
EVERY uses precision fermentation to make eggs without the animal.
👋 Fed up with climate doom?
We are too, so we’re building Pique Action, a new media company discovering stories on climate solutions.
We’re the opposite of doomscrolling.
🧪 What’s next, yet being developed right now to solve climate change?
That’s at the core of our first series, NextNow, profiling the innovative founders and the groundbreaking solutions to the climate crisis. In each episode, we identify a different climate challenge and how these innovative teams are working to solve them. From Bangalore to the Bay Area, we highlight the scientific breakthroughs and creative approaches that are being applied to solve climate change.
→ Watch more from this series: https://www.youtube.com/playlist?list=PL_Kp4XuBk6sn69xnyIGxQay_978DFIGoO
Want more climate solutions content?
🎨 Memes, stats, and inspiring stories: https://instagram.com/piqueaction
📧 FREE newsletter sharing good climate stories: https://piqueaction.beehiiv.com/subscribe
📲 Climate comedy: https://tiktok.com/@pique_action
🐦 Get less doom in your timeline: https://twitter.com/PiqueAction